Thesaurus Dictionary
Synonyms and antonyms of Beans, lentils and peas in American Thesaurus
Beans, lentils and peas
bean (noun)
a seed of various plants that is cooked and eaten. There are many different types of beans, for example kidney beans, soybeans, and green beans.
bean (noun)
a dried bean that you grind (=make into a powder) and use to make drinks such as coffee and cocoa
bean curd (noun)
a soft white food made from soybeans
cocoa bean (noun)
the seed of the cacao tree that is crushed to make cocoa
cocoa butter (noun)
a type of fat made from cocoa beans and used in making chocolate, cosmetics, and soap
coffee bean (noun)
a brown seed that is roasted and crushed to make coffee
edamame (noun)
a young soya bean, grown mainly in China and Japan and usually cooked with its pod still on
French bean (noun)
kidney bean (noun)
legume (noun)
a seed such as a pea or bean that grows in a pod
mung bean (noun)
a small round green bean, usually used for producing a bean sprout
navy bean (noun)
American a small white bean. It is a type of kidney bean.
pea (noun)
a very small round green vegetable that grows in a long narrow pod
pulses (noun)
seeds that you can cook and eat, for example beans, lentils, and peas
runner bean (noun)
snow pea (noun)
a type of flat pea that you eat with the pod
string bean (noun)
string bean (noun)